this maringin meat seasoning for fried Chicken , Hamburger meat delicious seasoning . after 4-6 hours , the smell is delicious and good taste.

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  • Crispy Fried Powder for fried chicken ,hamburg chicken fried

    Product Details

    Place of Origin: Shandong China
    Product type  Mixed seasoning
    Brand name DACHUSIBAO
    Certification FDA, HACCP
    Color Yellow and white
    Shelf time 18Monthes
    Form Powder
    Storage Cool and Dry Place

  • HINKEN PICKLED SEASONING

    PRODUCTS INTRODUCE:  

    SPICY SMALL LOBSTER SEASONING (CY326-1D)

    Law material: Soybean oil, bean paste (chili, broad bean, edible salt, water, wheat flour), sugar, chilli, green pepper, salt, ginger, yeast extract, sodium glutamate, 5′-scented nucleotide Disodium, spice (cumin, cinnamon, clove, star anise).

    Application: This seasoning is used in freh small lobster cooking, hotpot made, It can produce a natural taste and more delicious.

    Usage: 5-10% or According your need,Add directly and boiled ten minutes.

    PACKAGE:160G*50BAG/CARTON;1kg*15BAG/Paper drum; 1.5KG*6PLASTIC BOXEX/CARTON

    Shelf time: 18 month

  • Marinade Spicy Fried Chicken

  • Orleans Grilled Wings

    PRODUCTS INTRODUCE:

    ①SPICY INCENSE POT SEASONING(NO.:CY325-1.5T)

    Law material: Vegetable Oil, Soy sauce, Salt, Sugar, Bean paste, MSG, Chilli, Green pepper, Spice, Yeast extract, Pepper extract, food flavor.

    Application: This spicy incense pot seasoning is used  the modern technique to distill with lots of natural flavorr material, then boilded it and mixed . So it’s taste more delicious, with vegetales, meat and cooking , have good taste and enough delicious. Widly used in hot pot, noodles, sichuan cooking and so on.

    Usage: 3-5% or According your need

    PACKAGE: 160G*50BAGS/CARTON

    1.5KG*6PLASTIC BOX/CARTON

    1KG*15BAGS/PLASTIC DRUM

    Shelf time: 18 month